Chicken fat is a natural and flavorful cooking ingredient widely used in Japanese and other Asian cuisines. Known as 若鶏脂 in Japanese, this 1kg pack offers pure chicken fat perfect for enhancing the taste of many dishes when cooking at home in Japan.
Rich in aroma and flavor, chicken fat adds depth to stir-fries, soups, sauces, and grilled dishes. It can be used as a cooking medium instead of vegetable oils or butter, imparting a unique savory taste that elevates everyday meals. It’s especially popular for frying vegetables or meat, giving food a rich and satisfying flavor.
The 1kg packaging provides enough quantity for multiple cooking sessions and is convenient for households who enjoy traditional cooking methods. It can also be used to add moisture and flavor to homemade stocks and broths.
Chicken fat(若鶏脂)is a natural product, free from artificial additives, making it a healthy choice for those who prefer authentic cooking fats. It’s a great way to bring out the best flavors in your dishes and enjoy a richer dining experience.
Order chicken fat online in Japan today and discover how this simple ingredient can transform your cooking. Authentic flavor, natural richness, and versatile use—perfect for every kitchen!