Beef shoulder is a lean yet tender cut that’s perfect for a variety of Japanese and international dishes. Known as 牛肩ロース in Japanese, this 500g pack is ideal for home cooking in Japan, whether you’re preparing a quick stir-fry or a slow-cooked meal.
Sliced from the shoulder area of the cow, beef shoulder offers a great balance of flavor and tenderness. It contains just enough marbling to stay juicy during cooking, making it suitable for popular dishes like sukiyaki, shabu-shabu, gyudon, or even Western-style beef stew.
The 500g pack is convenient for both individuals and small families. It’s easy to store, portion, and cook—saving time while ensuring delicious results. Whether you grill, simmer, or pan-fry, beef shoulder adapts well to various seasonings, from soy-based sauces to garlic and herbs.
Beef shoulder(牛肩ロース)is also rich in protein, iron, and B vitamins, making it a healthy choice for your daily meals. It’s a great option for those looking to enjoy flavorful beef without excess fat.
Order beef shoulder online in Japan and enjoy the taste of quality beef delivered right to your door. Easy to cook, versatile, and satisfying—it’s a smart choice for everyday meals!