If you’re looking for a rich and flavorful poultry option, Parent Chicken is an excellent choice. At AsiaMart Japan, we offer high-quality Parent Chicken, known for its firm texture and deep umami taste, making it ideal for various cooking methods.
What is the Parent Chicken?
Parent Chicken refers to older hens or roosters that have completed their breeding cycle. Unlike regular broiler chickens, these chickens have firmer meat and a more intense flavor, making them perfect for slow-cooked dishes and traditional Asian recipes.
What are the benefits of Parent Chicken?
Parent Chicken is rich in protein, collagen, and essential nutrients. Its firm texture makes it ideal for soups, stews, and braised dishes, where slow cooking enhances tenderness while retaining its natural umami flavor.
What is Parent Chicken called in other languages?
In Japanese, Parent Chicken is known as 親鳥 (Oya-dori), which translates to “parent bird.” In Vietnamese, it is called gà dai, meaning “old chicken,” commonly used in traditional slow-cooked dishes.
Order fresh Parent Chicken from AsiaMart and enjoy authentic flavors in Japan today!
Asia Mart - Cheap meat in Japan
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